ZALDIARAN

Restauración // Restaurants

Puntuación media

4.55 / 5

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It is a place with a living history. The most renowned chefs in the world at any given time have passed through its kitchens. Opened in 1984, boasting one Repsol Guide Sun and directed by Gonzalo Antón, one of the undisputed names in Basque gastronomy.
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