Get inspired and reserve your plan

Living an experience provides unique learning

Picking the grapes during the harvest, placing the cloth to make the cheese, pressing the apples that will be transformed into cider, preparing the ingredients in a tapas workshop, guiding the flock of sheep -. are experiences that go beyond mere observation: the participants take an active part, share emotions and enjoy an experience that will remain in their memories. 

We offer you plans and experiences already designed for you to enjoy the best of our gastronomy with all your senses.


Sepherd for a day in Urkiola

The shepherd, Patxi Solana, invites us to share his day in Alluitz Natura, a country house situated in one of the most impressive landscapes in the Basque Country, Urkiola Natural Park..


Visit the Salt Valley and taste its famous Añana Salt

Come to Valle Salado (Álava) and enjoy an unforgettable experience: visit the oldest active saline in the world and taste its famous Añana Salt.



"Enjoy a bike ride alongside the Urumea River to Astigarraga, the heart of cider country.


Underwater wine cellar: The unique pleasure of wines aged under the sea

"Savour the results of ageing at sea in the first artificial reef / underwater wine cellar in the world.


Rafa Gorrotxategi. Museum of chocolate

"Master confectioner Rafa Gorrotxategi opens the doors of his kitchen in Tolosa for you to discover them. "


Talo´ workshop and guided tour of the Igartza monument complex

"This experience will combine a guided tour of the history of a complex with a deeply-rooted traditional activity, making talo cornflour tortillas. The tour will start outside, beside the Igartza Monument Complex.