Activities included in the experience:
- Guided tour of the Donostia-San Sebastian Aquarium.
- Boat trip on the Bay of La Concha.
- Guided tour of the Sagardoetxea – Basque Cider Museum and cider tasting.
- Lunch/Dinner at a traditional cider house. Adult menu: Traditional cider menu consisting of cod omelette, fried cod with peppers, rib eye steak, cheese with walnuts and quince and cider with a “txotx”. Kids menu: Chips or pasta, meat and ice cream.
NOTE: Transportation not included. If transport is required, please make a note in the reservation observations.
A taster in pictures of the experience you can enjoy